Physical apparance and personality:
I think that when I’m 34 years old I will be a normal person. I think that I won’t be a fat person because I will be a healthy girl. I will be a tall person and I think that my hair will be darker than the hair that I have now.
About my personality I think that I will be an optimistic and a nice person. Also, I think that I will be a stubborn girl because now I am a stubborn girl and in the future, too.
Future home family:
When I am an adult person I would like to live in a big house. I want to live in a big house because I would like to have horses.
I think that I will live in a big house in Avià because it is near Berga but it is also a small village.
I always think that when I am an adult person I will have 3 children. I would like to have one boy and two girls, but this is not important.

Work routine:
When I am 34 years old, I will work in a school. I will want to be a P.E. teacher because i love sports but If I am not able to be a P.E teacher, I will want to be a biology teacher.



I think that in the future I will be a busy girl because I always want to do many things. For example: meet my friends, play football , read a book, go shopping... And I think that when I am an adult person I will also like to do these things.

Life style hobbies:
I think that in the future I wil be a happy person. I think that I will have a nice familiy and nice friends.
I think that when I am 34 years old I will like sports and horses. And also, I think that I will like going shopping, listening to music, meeting my friends...and more things.
I think that I will be a happy person!

CHOCOLATE CAKE. COCA DE XOCOLATA. PASTEL DE CHOCOLATE

LEVEL: Easy
COOK TIME: 60 minutes










INGREDIENTS:
- 4 EGGS
- FLOUR
- SUGAR
- 1 YOGHURT
- OIL
- SOME BAKING POWDER
- MARGARINE
- CHOCOLATE
- LEMON SKIN
- SWEETS (LACASITOS)

METHOD:
1- Pour the yoghurt and the sugar into a bowl. Stir.
2- Then, add a half of the strained flour and two eggs. Stir again, and after that, add the other half and the other 2 eggs.
3- Stirring to mix well, pour the oil little by little, and add slowly the baking powder.
4- Grate a little lemon skin very fine and put it there.
5- Later, spread a mould with margarine and a little strained flour.
6- Switch on the oven; it has to be at 160 or 170 degrees.
7- While the cake is in the oven prepare the chocolate. To do it, first break a bar of chocolate into little pieces, put them into a container that it can be of glass.
8- In a saucepan apart, pour hot water, hit it and when it boils, put the chocolate container into the saucepan and wait for about 25 minutes approximately. When you see the chocolate is melted, remove it from the fire.
9- The cake is ready; let it rest for a while, until it is warm. Then spread the upper part with the chocolate you have prepared.
10- Finally, put some sweets (Lacasitos®) forming the Catalan flag.

Clara, Joana and Marta.